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Tamarind Juice & Mocktail

Tamarind juice & mocktail

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Tamarind juice & mocktail. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tamarind juice & mocktail is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. Tamarind juice & mocktail is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Tamarind juice & mocktail, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tamarind juice & mocktail delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tamarind juice & mocktail using 7 ingredients and 2 steps. Here is how you cook that.

Tamarind pulp helps your loose weight & cure fatty liver diseases. #PAKNIG

Ingredients and spices that need to be Make ready to make Tamarind juice & mocktail:

  1. Tamarind
  2. Pure water
  3. Sugar
  4. Sliced cucumber
  5. cubes Ice
  6. LaCasera
  7. Drop sugar syrup

Instructions to make to make Tamarind juice & mocktail

  1. Soak the tamarind in a pure water of about 30 mins, use sieve of a small mesh sieve & filtrate it, add a pure clean water to the filtrant add sugar and boil for about 7mins. Filtrate again.Add sliced cucumber in the cup & pour, add ice cubes & enjoy.
  2. For the mocktail I added laCasera & a drop of sugar syrup

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So that is going to wrap this up with this special food Simple Way to Make Ultimate Tamarind juice & mocktail. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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