Asparagus And Bacon

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Asparagus and Bacon. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Asparagus and Bacon is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Asparagus and Bacon is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Asparagus and Bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Asparagus and Bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Asparagus and Bacon is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Asparagus and Bacon using 6 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Asparagus and Bacon:

1. 2 slices uncooked reduced fat bacon, cut into small pieces
2. 1 lb asparagus, trimmed
3. 1 shallot, sliced
4. 1/4 tsp salt
5. 1/8 tsp black pepper
6. 1 1/2 tsp white wine vinegar

Instructions to make to make Asparagus and Bacon

1. Cook bacon, remove and set on paper towel to drain
2. Add asparagus and shallot to skillet, cook over medium until shallots are golden
3. Return bacon to pan, toss with salt and pepper, warm through
4. Remove from heat toss with vinegar

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So that's going to wrap it up for this special food Simple Way to Make Quick Asparagus and Bacon. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!